|1/16/20 Honore Bakery|
Natalie invited me to sketch with her at a new French bakery she had discovered, but I was way ahead of her – at least in terms of discovery. Another friend and I had scarfed down a few calories a while back, and Greg bought my birthday cake there in November. I hadn’t sketched there yet though, so I heartily agreed to join her at Honore.
|1/16/20 Raspberry tart and chocolate cake!|
First I made her wait until we had sketched the treats before we put them away. Both jobs done, we then sketched the café’s charming interior with fun décor and, of course, cases of cakes, tarts and croissants. I realized that I most often go after human victims when I sketch in cafés, and I rarely tackle the interior view. It was a delectable challenge to capture the interior without getting caught up in each strawberry or raisin.
It was also the first time since I started this year’s challenge that I regretted my minimal palette. . . I couldn’t get the rich brown of that chocolate cake (decorated with a marzipan bee!) with the colors I had.