1/2/20 Cosmic Crisp apple |
I’m
not sure how far outside of Washington state the new Cosmic Crisp apple has
been distributed yet, but it is a huge hit in these parts. More than 20 years
in the making, this apple variety has been bred for its “ability to
survive in all of Washington state’s microclimates, its taste and texture, and
how long it would store without decaying.” At first I poo-pooed the news as
just another type of hyped-up, over-promoted, fancy, expensive produce. But
since its price is about the same as Honeycrisp, our apple standby, we decided
to try it. Somehow both sweeter and more tart than a Honeycrisp (I know that
sounds contradictory, but that’s how I perceive it), the Cosmic Crisp has a startlingly
intense flavor. I’m sold!
We’ve bought them several times now, including a recent organic
batch from Whole Foods. Less shiny (unwaxed) compared to conventionally grown
Cosmic Crisps, they are also not perfectly round, but they still taste the
same. Most notably, I found one embellished with a “star”! I didn’t notice it the
first time I bought them, but then a friend mentioned that she saw
this cosmic-like mark on her apples. The next time I shopped, I took a more
careful look . . . and there it was! I’m ambivalent about such overly designed
produce, but I certainly couldn’t resist sketching it.
Star-struck or over-designed? |
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